Heading to Cape Cod on vacation? Here are the restaurants where you can find a mix of modern and classic Italian cuisine in Cape Cod.
Food & Wine
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In Tuscany, a bone-in ribeye steak isn’t just a thick, hefty, delicious cut of meat. It’s the pinnacle of the region’s cuisine and it comes with a story, of course! The pride of Florence, the bone-in ribeye is called Bistecca alla Fiorentina or simply Fiorentina. The story goes that sometime in the 16th century a
Italy on Madison kicked off in New York this week, beginning six days of incredible events around food, fashion, design and more. Organized by the Italian Trade Agency, the annual occurrence “supports the business development of Italian brands abroad and promotes the attraction of foreign investments in Italy”, and the America Domani team was keen
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