Befana is actually an Italian witch who comes out during the Christmas responsible for bringing presents, toys, and candy to good little children on the night of the Epiphany.

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Good Children Have Nothing To Fear From This Kindly Old Witch

The biggest star of the 1996 film Big Night isn’t Stanley Tucci or Tony Shalhoub, but rather the timpano, the massive baked pasta dish the restaurant-owning brothers serve their guests on the night of the huge dinner. Timpano is a classic Italian dish dating back at least to the 19th Century.

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You Say Timpano, I Say Timballo

Check out these American Cities named after Milan, the Italian center of finance, fashion, and design.

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Why Are These American Cities Named Milan?

The gallon jug California-grown Carlo Rossi Chianti is going to taste a lot different than the Chianti Classico DOCG imported from Italy.

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Chianti California Style

Italians have long been known for citrus fruits, whether it’s the lemons along the Amalfi Coast or the oranges cultivated in Sicily.

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Bitter, Sour & Sweet: The Vivid History of Italian Citrus

Citrus is well known around the world, it’s used in many different cultures to flavor dishes and adorn gardens.

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All the Italian Citrus You Need to Know

New Year’s traditions around the world usually celebrate rebirth, renewal, and the hope for good fortune.

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Pig Leg Sausages and Red Underwear: How To Get Rich In The New Year

If you’re hoping to get a taste of Italian Wedding Soup at your next Italian wedding reception, don’t get your hopes up, nor should a new bride expect to inherit the recipe from her mother on the day of her wedding as long been rumored.

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The Marriage of Meat and Leafy Greens: the history of Italian Wedding Soup

Not everyone agrees on the type of fish. There may not even be seven, but there could be more. Fried, baked, broiled, boiled, raw or otherwise, Christmas Eve for Italian Americans means fish. The Feast of the Seven Fishes is a celebration of food, family, and the Christmas holiday.

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The Fishy Holiday Tradition Celebrated By Italian Americans

The Christmas season wouldn’t be complete without a slice of panettone, a sweet, fluffy bread filled with candied fruits.

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Panettone Is the Luxury Bread Of Italian Christmas