Italian-Americans in Chicago might be surprised to learn that most people only first learned about the Italian Beef sandwich after the launch of the hit television series, “The Bear.”

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Italian Weddings Birthed Chicago’s Iconic Beef Sandwich

While extra virgin olive oil or “EVOO,” as Rachel Ray popularized, is an essential component of Italian cuisine.

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Liquid Gold: The Rich History of Olive Oil

Here are 4 Italian cocktails you can make at home right now or order on your next trip to the bar

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4 Classic Italian Cocktails You Can Make at Home

Here are some facts about these classic Italian street foods that will help you determine calzone from panzerotti.

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Calzone or Panzerotti: What’s the Difference?

The Stanley Tucci renaissance or what I like to call, “Tuccissance” is spreading around the world like wildfire however, we can’t forget where the actor digs for his inspiration

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Authenticity is the Key to Success: Reflections of Stanley Tucci’s, Big Night

Across Italy, Italians eat a variety of delicious sweet treats as part of the festivities. Here are 6 more Carnevale foods worth trying

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More Party Fuel for Your Carnevale Celebration

Mark Rotella, author of Stolen Figs: And Other Adventures in Calabria and director of the Coccia Institute, serves as host of “Red Sauce: An Italian American Culinary Journey.”

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College Students Cook Up Italian American Streaming Series

Since cheese platters have grown in popularity and are too delicious to pass up, we’ve rounded up some of the best Italian cheeses to impress your Valentine.

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A Cheese Lover’s Guide to Valentine’s Day

Boston, aka Beantown, is home to one of the most enduring Little Italies in the United States. The neighborhood is called the North End and it’s one of the city’s most visited areas.

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4 Famous Pastry Shops in Boston’s Little Italy

Not every chocolate is created equal so here are 5 Italians chocolate brands to look for to involve all of your senses.

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Dive Into The Delicious World of Italian Chocolate