while gelato is widespread in Italy and across the world today, where does it really come from, and who invented it?

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Taste the History of Gelato

Today we are traveling to the Campania region, in Southern Italy, precisely to the village of Nerano – a small fishing harbor on the Amalfi Coast.

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Make Stanley Tucci’s Favorite Pasta With This Recipe

Detroit-style pies have exploded in popularity. Here’s a short look at some of the original Detroit-style pizzerias.

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The Most Famous Detroit-Style Pizzerias

Learn about the history and tradition behind the Italian ritual of aperitivo.

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A Guide to The Italian Ritual of Aperitivo

You’d be surprised to learn that the San Marzano tomatoes sold in grocery stores in the country, aren’t even really San Marzano tomatoes.

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What Makes San Marzano Tomatoes So Special?

It is the best Italian dessert in the world – it is TIRAMISÙ! The name literally translates into “pick me up” because of the kick provided by the espresso shot and the other energy-boosting ingredients. But what is the history behind this delicious sweet treat?

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The Perfect Homemade Dessert: Classic Tiramisu Recipe

The Italian Hot Dog, once ubiquitous in the greater Newark area, can now be found at these four shops all around New Jersey.

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You Can Find The Italian Hot Dog At These 4 Places

Tuscany is a fascinating Italian region where some of the finest wines in the world are produced and it’s a must-see destination on any dream Italian itinerary.

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7 Tuscan Wineries with Irresistible Italian Design

Quick and easy to make, my Lemon Pasta is the perfect recipe for an easy lunch or a beautiful dinner with your friends.
In Italy, we call it “Pasta al Limone” and we usually use tagliolini pasta for this preparation. They look like super thin tagliatelle and they combine perfectly with this sauce, almost melting in your mouth.

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This Pasta al Limone Recipe Will Transport You to Amalfi

While Lamb and mutton were common a century ago, discover the many regional variations of spiedini, the classic Italian barbecue dish.

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8 Tasty Variations of Spiedini